The Sweet Burn of Summer Meets the Sweet Burn of Bourbon All in One Frosty Glass
If this past Memorial Weekend was any indication of the summer travel season ahead, we’re gonna need a bigger glass. Well, good thing it’s Deep South Magazine to the rescue, offering this simple recipe for a sure quencher, excerpted from the book, ‘Beach Cocktails’ by the Editors of ‘Coastal Living.’ – Editor
This zesty twist on iced tea holds all the tasty secrets of the mint julep – bracingly fragrant mint and the sweet burn of bourbon – along with fresh lemon, lime, and sweetened tea. Mix it up to create a summer-ready drink that pairs perfectly with a good book.
